Salt and Pepper is celebrating over 25 years of being one of the best restaurant choices in town, thanks to our service, the secrets of our Mexican family recipes, and YOU!

Silvio Solano, the restaurants founder, was born in Tezoalta, Oaxaca, Mexico and immigrated to Canada in 1969. He spent many years sharing his cooking talents with prestigious restaurants before opening his own and offering the authentic Mexican flavors that make Salt And Pepper famous today.

Silvio and family are working hard to carry on the legacy of the family traditions and provide a family authentic atmosphere for your dining enjoyment.

Our team-welcomes you and hopes your Mexican experience is a delicious one! Buen Provecho!

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